Psychedelic vegetable patties so TASTY you'll have hallucinations...
Made from REAL, fresh AF ingredients. Handcrafted and using freshly-milled oat flour & a chia "egg"as a binder, this plant-based (read: NO EGG!) patty is an homage to the earthy flavour of shiitake mushrooms, the primary ingredient that sets the stage for a trippy backing cast of broccoli bits, beetroot & walnuts.
Use as a meat-free alternative in salads and burgers, or bring them along for a plant-based friend at a BBQ. Heck, crumble these and fry them to sneak into your kids' meals for texture!
Pan fry (recommended):
Add a little oil and fry for 4 - 5 minutes on each side until caramelised and nicely charred.
Oven Bake or Air Fry:
Set either your oven or air fryer to 180°C for 12 minutes, flipping once halfway through.
Shiitake mushrooms, broccoli, beetroot, walnuts, oat flour, breadcrumbs, chia "egg" (chia seeds dissolved in water), garlic, olive oil.
*Contains nuts and gluten
*This product is vegan and dairy-free
Store in fridge for 7 days upon receiving, or choose to freeze for 1 month. For the latter, defrost overnight in the fridge before cooking it.
